Corporate Chef - Muscat Oman

Big Fish Recruitment
Muscat, Oman Full Time Jul 17, 2026
Hospitality & Tourism Operations Management Culinary Arts Business Operations
Job description / Role

Job Type
Full Time

Job Location
Muscat, Oman

Nationality
Any Nationality

Salary
2500 - 3000 OMR

Gender
Not Specified

Arabic Fluency
Not Specified

Job Function
Catering, Food Services & Restaurants

Company Industry
Facilities Management

We are seeking a highly experienced Corporate Chef. Our client, a leading hospitality and food services organization, is seeking an experienced Corporate Chef to oversee culinary operations across multiple locations. This is an excellent opportunity for a strategic culinary leader with a passion for innovation, operational excellence, and delivering consistent, high-quality dining experiences.

The Corporate Chef will lead the culinary strategy and operational excellence across all site operations. This role is responsible for ensuring that every plate served aligns with our quality standards and financial goals as well as ensuring recipe standardization, driving menu engineering, optimizing food production processes, and implementing strong cost control measures. The Corporate Chef will collaborate closely with Operations, Procurement, and Site Leadership teams to elevate food quality, consistency, and efficiency.

Requirements:

Requirements
Diploma or Degree in Culinary Arts, Hospitality Management, or a related field.
10+ years of culinary experience, including significant experience managing multi-site or regional kitchen operations.
Proven experience as a Corporate Chef, Executive Chef, Regional Chef, or Culinary Director.
Strong expertise in menu engineering, food costing, kitchen operations, and culinary innovation.
Experience managing large, multicultural culinary teams.
Thorough knowledge of HACCP, food safety regulations, and quality management systems.
Excellent leadership, communication, and stakeholder management skills.
Proficiency in Microsoft Office and kitchen management or inventory systems.

If you are a results-driven culinary leader with a proven track record of managing multi-site food operations, we invite you to apply and be part of a dynamic and growing organization.

Salary:

OMR
2,500 to 3,000
per month inclusive of fixed allowances.

Additional benefits: Visa, Medical Insurance, Flight Ticket, Family Benefits (tickets and medical insurance)

About the Company
Service

Our aim is to provide our clients and candidates with a consistent, quality service that goes beyond the norm, giving them peace of mind and complete trust in our ability to meet their needs.

Knowledge

Big Fish consultants specialise in their fields and have extensive experience in the region and beyond. We take pride in our knowledge and network and believe that our relationships are built on trust and integrity and are made for the long term.

Care

At Big Fish, as well as caring for the people we work with, we also care about the world and environment we live in, that's why Big Fish support initiatives that promote human welfare, environmental protection and sustainability.

Easy Apply
Job ID: RP281-1375

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